In 100 g (Grams) of Candies, milk chocolate there is 0 µg of Carotene, alpha. Change amount

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Carotene, alpha

Carotene, alpha is a nutrient present in many other foods. The below table lists foods high in Carotene, alpha other than Candies, milk chocolate.

Carrot, dehydrated	14251 µg
Peppers, sweet, red, freeze-dried	6931 µg
Pumpkin, canned, with salt	4795 µg
Pumpkin, canned, without salt	4795 µg
Carrot juice, canned	4342 µg
Pumpkin, raw	4016 µg
Carrots, cooked, boiled, drained, with salt	3776 µg
Carrots, cooked, boiled, drained, without salt	3776 µg
Carrots, baby, raw	3767 µg
Carrots, frozen, cooked, boiled, drained, with salt	3716 µg
Carrots, frozen, cooked, boiled, drained, without salt	3716 µg
Babyfood, carrots and beef, strained	3716 µg
Carrots, raw	3477 µg
Babyfood, carrots, toddler	3340 µg
Carrots, frozen, unprepared (Includes foods for USDA's Food Distribution Program)	2958 µg
Soup, cream of vegetable, dry, powder	2820 µg
Carrots, canned, regular pack, drained solids	2743 µg
Carrots, canned, no salt added, solids and liquids	2743 µg
Carrots, canned, no salt added, drained solids	2743 µg
Pumpkin, cooked, boiled, drained, without salt	2715 µg

Candies, milk chocolate

Candies, milk chocolate is a type of Sweets. The most significant nutrients in Candies, milk chocolate are listed below.

Water	1.5 g	1.5%
Energy (calorie)	535 kcal
Energy (joule)	2239 kJ
Protein	7.65 g	7.65%
Total lipid (fat)	29.66 g	29.66%
Ash	1.78 g	1.78%
Carbohydrate, by difference	59.4 g	59.4%
Fiber, total dietary	3.4 g	3.4%
Sugars, total	51.5 g	51.5%
Calcium, Ca	189 mg	0.19%
Iron, Fe	2.35 mg
Magnesium, Mg	63 mg	0.06%
Phosphorus, P	208 mg	0.21%
Potassium, K	372 mg	0.37%
Sodium, Na	79 mg	0.08%
Zinc, Zn	2.3 mg
Copper, Cu	0.491 mg
Manganese, Mn	0.471 mg
Selenium, Se	4.5 µg
Fluoride, F	5 µg

Nutrients in Candies, milk chocolate